S.L. 449.20 Art. 5Information to be given.

(1) Where nutrition labelling is provided, the information to be given shall consist of either Group 1 or Group 2 in the following order: Group 1

(a) energy value;

(b) the amounts of protein, carbohydrate and fat; Group 2

(a) energy value;

(b) the amounts of protein, carbohydrate, sugars, fat, saturates, fibre and sodium.

(2) Where a nutrition claim is made for sugars, saturates, fibre or sodium, the information to be given shall consist of Group 2.

(3) Nutrition labelling may also include the amounts of one or more of the following: - starch, - polyols, - mono-unsaturates, - polyunsaturates, - cholesterol, - any of the minerals or vitamins listed in the Schedule and present in significant amounts as defined in that Schedule.

(4) The declaration of substances which belong to or are components of one of the categories of nutrients referred to in sub-regulations (1) and (3) shall be compulsory where a nutrition claim is made.

(5) Whenever the amount of polyunsaturates and, or monounsaturates and, or the cholesterol rate is given, the amount of saturates shall also be given, sohowever that the declaration of saturates shall not constitute in this case a nutrition claim within the meaning of sub-regulation (2).