S.L. 449.40 Art. 1by the partial from a mixture dehydrated in the finished 15% fat, and 7.5% fat and 1% and less 1% fat and sugar, not less sugar, not less milk solids. sugar, not more

Partly dehydrated milk

This means the liquid product, whether or not sweetened, obtained removal of water from milk, from wholly or partly skimmed milk or of these products, which may have an admixture of cream or of wholly milk or both, the addition of wholly dehydrated milk not to exceed, products, 25% of total milk solids.

- Types of unsweetened condensed milk

(a) Condensed high-fat milk Partly dehydrated milk containing, by weight, not less than not less than 26.5% total milk solids.

(b) Condensed milk Partly dehydrated milk containing, by weight, not less than not less than 25% total milk solids.

(c) Condensed, partly skimmed milk Partly dehydrated milk containing, by weight, not less than than 7.5% fat, and not less than 20 % total milk solids.

(d) Condensed skimmed milk Partly dehydrated milk containing, by weight, not more than not less than 20 % total milk solids. - Types of sweetened condensed milk

(e) Sweetened condensed milk Partly dehydrated milk with an admixture of sucrose (semi-white white sugar or extra-white sugar) and containing, by weight, than 8% fat and not less than 28% total milk solids.

(f) Sweetened condensed, partly skimmed milk Partly dehydrated milk with an admixture of sucrose (semi-white white sugar or extra-white sugar) and containing, by weight, than 1% and less than 8% fat, and not less than 24% total

(g) Sweetened condensed skimmed milk Partly dehydrated milk with an admixture of sucrose (semi-white white sugar or extra-white sugar) and containing, by weight, than 1% fat and not less than 24% total milk solids.