S.L. 449.25 Art. 21Identification.

(1) Identification of the aquaculture product, in the form of labels, must have the approval number, name and address of farm and packing establishment, and species of fish in a clearly legible, indelible manner affixed onto each container.

(2) Identification of the fishery product, in the form of labels, must have the approval number, name and address of the processing establishment, species of fish, ingredients, and storage requirements in a clearly legible, indelible manner affixed onto each container.